On May 25th at 12:30pm a webinar targeted at Food Sector SMEs took part in a webinar as part of the European project funded by the Atlantic Area Programme; AHFES

The webinar was hosted by NUI Galway and provided an inspiring insight into the creative and innovative ways business in the food sector who have pivoted during the pandemic.   With a focus on real sustainable solutions to overcome challenges and practical supports available to the multiple sectors of the food industry, the session should be of value and interest to a wide range of Start-ups and SMEs looking to not only survive but to thrive as we as we navigate through and beyond Covid 19.

Click here to view the webinar